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Abbott's Bakery - Rustic White
$6.50
You can’t go wrong with a classic. Especially when it’s this soft. And this loaf tastes as good as it feels, thanks to a dash of rye flour that gives a subtle earthy flavour. Oh yes, and a dusting of semolina adds a lovely crusty finish.
✔ Made with Australian Wheat^
✔ Source of Fibre
✔ 6.9 g of Protein Per Serve
INGREDIENTS:
Wheat Flour, Water, Baker’s Yeast, Wholemeal Rye Flour (2%), Wheat Semolina (2%), Vinegar, Iodised Salt, Canola Oil, Fermented Wheat Flour, Soy Flour, Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
CONTAINS:
Gluten Cereals and Soy.
MAY BE PRESENT:
Sesame.
SUITABLE FOR VEGETARIANS AND VEGANS.
*Based on an average adult diet of 8700 kJ
^Wheat refers to Wheat Flour
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